Heat resistant nylon utensil sets are popular for all types of cuisines. They are extremely versatile and tough enough for both cooking and baking. Everyone falls into a dilemma when it comes to choosing between nylon and silicone. While both substances are similar, still some key differences lie between the two.
- Stick Resistance: Nylon and silicone are far more stick resistant than any other materials present. But nylon utensils are mostly considered best for their stick-resistant and non-sticky properties that makes them an ideal option both for cooking and baking. They never damage the pots and pans, and are easy to clean because of their stick-resistant properties.
- Wear and Tear: Wear and tear happens to everything that we own. It may be the items used in the kitchen or outside it. So, it's just a natural process to expect. When it comes to choosing utensils for meeting your household needs, nylon utensils are considered to have a much stronger shell. They are more preferable than silicone utensils, as they do not scratch off the coatings on pans and skillets.
- Price: On average, nylon materials are much economical than silicone. Silicone is highly durable, but costs three times higher than nylon. So, if you go with nylon, you can save more utilize it on any other necessary kitchenware items.
- Cooking Safety: Nylon utensils can combat bacteria better than your average spatula or spoon made from any other metals. And hence, they are absolutely safe to use while preparing food or cooking.